Vergleich

Recombinant Human Zinc finger protein 160(ZNF160)

ArtNr CSB-EP026549HU-1
Hersteller Cusabio
Menge 1mg
Kategorie
Typ Proteins Recombinant
Format Liquid or Lyophilized powder
Specific against other
Host E.coli
Konjugat/Tag Myc
Purity Greater than 90% as determined by SDS-PAGE.
ECLASS 10.1 32160409
ECLASS 11.0 32160409
UNSPSC 12352202
Alias Zinc finger protein HZF5,Zinc finger protein Kr18,Short name:,HKr18
Lieferbar
Research Areas
Epigenetics and Nuclear Signaling
Uniprot ID
Q9HCG1
Gene Names
ZNF160
Organism
Homo sapiens (Human)
AA Sequence
MALTQVRLTFRDVAIEFSQEEWKCLDPAQRILYRD VMLENYWNLVSLGLCHFDMNIISMLEEGKEPWTVK SCVKIARKPRTPECVKGVVTDLLRRWKHWLLLLGI CCPKPHGRVSSRLRLSRSLGHFFHSAFATFMGVCD KRVGSIF
Expression Region
1-147aa
Sequence Info
Full Length of Isoform 2
Source
E.coli
Tag Info
N-terminal 10xHis-tagged and C-terminal Myc-tagged
MW
22.1 kDa
Alternative Name(s)
Zinc finger protein HZF5
Zinc finger protein Kr18
Short name:
HKr18
Relevance
May be involved in transcriptional regulation.
Reference
The status, quality, and expansion of the NIH full-length cDNA project: the Mammalian Gene Collection (MGC).The MGC Project Team Genome Res. 14:2121-2127(2004)
Purity
Greater than 90% as determined by SDS-PAGE.
Form
Liquid or Lyophilized powder
Buffer
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Reconstitution
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20C/-80C. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20C/-80C. The shelf life of lyophilized form is 12 months at -20C/-80C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4C for up to one week.
Function
May be involved in transcriptional regulation.
Subcellular Location
Nucleus
Protein Families
Krueppel C2H2-type zinc-finger protein family
Tissue Specificity
Ubiquitous.
Tag Information
N-terminal 10xHis-tagged and C-terminal Myc-tagged

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Alle Produkte sind nur für Forschungszwecke bestimmt. Nicht für den menschlichen, tierärztlichen oder therapeutischen Gebrauch.

Menge: 1mg
Lieferbar: In stock
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